Create Your Menu

Group Buffet Menu
Three Course menu $50
Three Course menu $65

Create Your Own Three Course Dinner $70

Choose One Dish From Each Option

Mixed salad with lettuce, cherry tomatoes, black beans, white beans, and sliced avocado in a bowl on a dark wooden surface.

FIRST COURSE

Butternut Squash Soup

Pumpkin Spice, Toasted Pumpkin Seeds, Garlic Crutons

Caesar Salad

Romaine, Bacon, Tomato, Roasted Garlic Dressing, Parmesan

Simple Mix Greens V

Mix Greens, Vegetables, Balsamic Vinaigrette, Berries

Chef pouring foam over a plated dish of fish, mashed potatoes, and vegetables including broccoli and carrots.

MAIN COURSE

Chicken Supreme

Mashed Potatoes, Vegetables, Mushroom Demi Glaze

Salmon

Pan Seared Atlantic Salmon, Lemon Cream, Tarragon Oil, Vegetables.

Enhance Your 3 Course: $15.00 Extra Each

All Dishes Are Served With Its Accompaniment And Garnishes.

10oz Beef Striploin

Duck Breast

Line Caught Lingcod

Dessert triple berry cheesecake

DESSERT

Tripple Berry Cheesecake

Berry Coulis, Chantilly Cream, Fresh Berries

Enchance You Dessert Experience: $8

Mocha Chocolate Clafoutis Gf, V

Cherry Chocolate Mousse, Espresso Crème Chantilly, Berry Coulis

Mandarin Tiramisu

Basil Oil, Cinnamon Crumbs, Meringue, Kahlua, Fresh Berries

GF = Gluten Free • DF = Dairy Free • V = Vegan • VG = Vegetarian